Victoria's Prohibition Punch

Victoria's Prohibition Punch

Ingredients:

• 1 oz. Strawberry Ginger Lime Liqueur*
• 1 1/4 oz Cognac
• 3/4 oz fresh lemon juice
• 1⁄4 oz. Strawberry Ginger Lime Syrup
• Lemon twist as garnish (optional)

*Click for instructions to make your own liqueur with our Strawberry Ginger Lime Syrup

Directions:

1. Add all ingredients to a shaker. Shake until chilled with ice (10-12 seconds)
2. Serve double strained (Fine mesh and Hawthorne) in a coupe glass.
3. Express lemon twist over cocktail and garnish with the lemon twist.

Order our Strawberry Ginger Lime Syrup and try Victoria's Prohibition Punch!

Download Recipe Here

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