HMG Royalton Gimlet
Ingredients:
Directions:
- 2 oz gin
- 3⁄4 oz lime juice
- 3⁄4 oz Hibiscus Mango Ginger Syrup
Directions:
- In a shaking tin, add gin, lime juice and Hibiscus Mango Ginger syrup.
- Add ice to shaker and shake for 12 -15 seconds.
- Serve with Hawthorne strainer and fine mesh strainer in a ideal glass: chilled coupe or martini glass.
- Garnish with an expressed lime twist.
Order our Hibiscus Mango Ginger Syrup to make the HMG Royalton Gimlet!
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