Cranberry Gimlet

Ingredients:
- 2 oz gin
- ¾ oz lime juice
- ¾ oz Cranberry Santé Syrup
- Frozen cranberries for garnish
Directions:
- In a shaking tin, add gin, lime juice and Cranberry Sante syrup.
- Add ice to shaker and shake for 12 -15 seconds.
- Add 3 frozen cranberries in glass. Serve with Hawthorne strainer and fine mesh strainer in a chilled coupe or martini glass.