HMG Margarita

• 2 oz reposado tequila
• 1/4 oz Cointreau liqueur
• 3⁄4 oz Hibiscus Mango Ginger liqueur*
• 1⁄4 oz Hibiscus Mango Ginger Syrup
• 3⁄4 oz lemon juice

1. Salt the rim of a rocks glass.
2. Add all ingredients to a shaking tin.
3. Add ice to tin and shake until chilled, approximately 12 - 15 seconds.
4. Fill rocks glass with ice.
5. Using a Hawthorne strainer, serve into prepared rocks glass.
6. Garnish with a thin lemon wheel.

Order our Hibiscus Mango Ginger Syrup to try the refreshing HMG Margarita!

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