Purple Paradise * A riff on the Pink Paradise
Ingredients:
2 oz LongRoad Distillers Sovereign Gin (or another pea flower gin)
1 oz Raspberry Crescendo liqueur * (made w/ LongRoad Distillers vodka or another vodka of your choice)
½ oz Lemon juice
¼ oz Raspberry Crescendo syrup (Precision Syrups)
Sliced Cucumber
*See liqueur recipe page on website
Directions:
1. In a shaking tin add sliced cucumber to cover bottom of tin.
2. Cover with Raspberry Crescendo syrup and muddle.
3. Add Sovereign Gin Raspberry Crescendo liqueur, and lemon juice.
4. Add ice to shaker tin.
5. Shake for 12 - 15 seconds.
6. Serve in a glass with a Hawthorne strainer and Fine Mesh strainer in a coupe glass.
7. Garnish with cucumber.
Order our Raspberry Crescendo Syrup and try Purple Paradise!
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