Big Batch of Sangria - 1 Gallon = 128 oz

Ingredients:

• 1 - 16 oz dry red wine such as Pinot Noir
• 7.25 oz Hibiscus Mango Ginger Syrup
• 1 thinly sliced lime in half slices
• 1 thinly sliced lemon in half slices
• 2 cups of ice

Directions:

1. Mix all ingredients together in a large gallon size pitcher.

2. Serve each portion with a slice of lemon, lime, or both.

3. Reduce to 114 oz to accommodate fruit and ice in the recipe. This will create 29, 4 oz servings.

Order our Hibiscus Mango Ginger Syrup to try the refreshing HMG Margarita!

Download Recipe Here

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